LAST ORDERS 2023Coastal: Sunday, 10 December | Inland: Monday, 11 December | Orders placed thereafter will be shipped on 2 January 2024
Searching for something new and unique to spice up your dishes? Schoonbee Landgoed’s sweet, spicy and tangy Spekboom Relish can be used as a condiment or roast glaze.
Made in collaboration with Herman, a passionate local cook, who combined edible spekboom leaves with complimentary ingredients to craft our unique and delicious Spekboom Relish.
INGREDIENTS: Spekboom, fresh chillies, ginger, apple, onion, curry powder, red pepper, vinegar, sugar, water.
250ml glass jar